Chicken fillet with prunes.
Ingredients:
Chicken Fillet - 500 g
Pitted Prunes - a handful
Cheese - 100 g.
Mayonnaise - 2 tbsp
Preparation:
Fillet we cut into pieces, put mayonnaise, mix. Put the meat in a baking dish, top Spread unwashed prunes. Sprinkle with grated cheese. Bake in oven for 35 minutes at 180 ° C.
Bon Appetit! Prunes can be replaced with canned pineapple or peaches. I love to cook dishes from chicken - delicious and fast. The only downside is, quite frankly, an expensive product. But a flight to the imagination!
Ingredients:
Chicken Fillet - 500 g
Pitted Prunes - a handful
Cheese - 100 g.
Mayonnaise - 2 tbsp
Preparation:
Fillet we cut into pieces, put mayonnaise, mix. Put the meat in a baking dish, top Spread unwashed prunes. Sprinkle with grated cheese. Bake in oven for 35 minutes at 180 ° C.
Bon Appetit! Prunes can be replaced with canned pineapple or peaches. I love to cook dishes from chicken - delicious and fast. The only downside is, quite frankly, an expensive product. But a flight to the imagination!
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