Monday, November 30, 2009

Milk cocktail (for children

Ingredients:

 
Milk - 300g.

 
Vanilla ice cream - 60g.

 
Banana - 1 pc.

 
Preparation:

Banana ochistit.V mixer to pour milk, add ice cream and banan.Vzbivat 10 - 15 minutes until a thick foam.

Bon Appetit!


Sunday, October 25, 2009

" Salade "fraîches

Salade "fraîches"

Ingrédients:

Concombre Long - 1 pc.

Tomates - 2 pcs.

Radis - 4-5 pc.

Le maïs, en conserve - 2 c. à soupe. cuillère

Fromage - 100 g

Sel - au goût

Poivre - au goût

La mayonnaise ou une vinaigrette - à votre goût.

Préparation:

Concombre nettoyage de la peau et les couper en rondelles. Radis, aussi, nous avons coupé des anneaux. Les tomates en tranches. Nous avons coupé le fromage en cubes. En ajoutant un mélange de maïs. Solimena, poivrer, ajouter la garniture. Fait!

Wednesday, October 14, 2009

Salad with cheese and pineapple

Salad with cheese and pineapple
Ingredients:

250g. - Chicken,

200g. - Canned pineapples,

100gr. - Cheese

1zub. - Garlic

100gr. - Olive mayonnaise.

Preparation:

Chicken fillet boil and cool. Merge with pineapple juice and cut into cubes. Grate cheese at medium terke.Chesnok pass through the press. We take the salad bowl and all the ingredients: Chicken fillet, cheese, pineapple, garlic, and all served with olive mayonnaise and mix.

Bon Appetit!


Monday, October 12, 2009

Champagne and Pomegranate Cocktail

ngredients

  • 1 sugar cube
  • 1 fluid ounce pomegranate juice
  • 3 fluid ounces dry sparkling wine
  • Pomegranate seeds, optional

Directions

Place a sugar cube in the bottom of a champagne flute. Pour the pomegranate juice over it, then the sparkling wine. Drop a few pomegranate seeds into the glass. Serve.

Yield: 1 drink



Saturday, October 10, 2009

And my kids love Cicco

And my kids love Cicco - so we call them. Fillet of chicken into small pieces about 5 by 5 cm, can recapture a bit, but you can not beat, dip in beaten egg with solkoy in breadcrumbs, and again in egg and frying pan. Zharyu over medium heat. obtained as a McDonald's, even tastier and healthier!


Tuesday, October 6, 2009

Cocotte with mushrooms and cheese

Cocotte with mushrooms and cheese

Ingredients:

  mushrooms - 1 kg

  onions - 2 pcs

  cheese - 250 grams,

  cream 20% - 20 ml,

  flour - 2 tbsp,

  Salt and pepper to taste.

  Preparation:

  Mushrooms and onions finely chop. First roasting mushrooms 15 minutes, then add onions, salt and pepper and simmer for 5 minutes. Add the flour and mix it all quickly fill with cream and cheese go to sleep, put in the oven for 15 minutes until a golden crust.

      Bon appetit to all!


Sunday, October 4, 2009

Salad with cheese and pineapple

Salad with cheese and pineapple

Ingredients:

250g. - Chicken,

200g. - Canned pineapples,

100gr. - Cheese

1zub. - Garlic

100gr. - Olive mayonnaise.

Preparation:

Chicken fillet boil and cool. Merge with pineapple juice and cut into cubes. Grate cheese at medium terke.Chesnok pass through the press. We take the salad bowl and all the ingredients: Chicken fillet, cheese, pineapple, garlic, and all served with olive mayonnaise and mix.

Bon Appetit


Saturday, October 3, 2009

Chicken fillet with prunes

Chicken fillet with prunes.

Ingredients:

Chicken Fillet - 500 g

Pitted Prunes - a handful

Cheese - 100 g.

Mayonnaise - 2 tbsp

Preparation:

Fillet we cut into pieces, put mayonnaise, mix. Put the meat in a baking dish, top Spread unwashed prunes. Sprinkle with grated cheese. Bake in oven for 35 minutes at 180 ° C.
Bon Appetit! Prunes can be replaced with canned pineapple or peaches. I love to cook dishes from chicken - delicious and fast. The only downside is, quite frankly, an expensive product. But a flight to the imagination!

Tuesday, September 29, 2009

Pizza "Danish"

  Pizza "Danish"
Ingredients:

Dough:
2 cups yogurt
2,5 samovoshodyaschey cups flour (flour for cakes)
pinch of salt

Sauce Pizza:
4 tables. tablespoons ketchup
1 clove garlic
salt
black pepper
pinch of dried basil
pinch of dried thyme
pinch of hops-suneli

Filling:
1 onion
sausage sausage
packing mushrooms
Bulgarian pickled pepper
tomatoes, sherry
olives
salt
black pepper
Gouda cheese

Preparation:

The dough is kneaded and salt.
For consistency, the dough should turn out like thick cream.
Sheet pan lay a paper for baking.
Put the dough and razravnyat, form a rectangular shape.

Prepare sauce:
In a cup to pour ketchup.
Squeeze out the garlic.
Add dried herbs and hops-suneli.
Salt and pepper freshly ground black pepper.
Carefully stir the sauce.

Dough to grease sauce for pizza.

On the sauce to spread layers --

- Thin semiring onions,
- Cherry tomatoes, halved,
- Sausage circles,
- Cut mushrooms,
- Black olives, cut in half,
- Pickled Bulgarian pepper strips.

Salt and pepper freshly ground black pepper.

Pizza place in preheated to 180 minutes grad.duhovku 8-12.
Add a turbo (inflation for) to pizza evenly on all sides by blowing hot air.
During this time the cake should be slightly prizharitsya, ie be semi.

To get a pizza pan from the oven.
Sprinkle pizzas with cheese Gouda.
And once again return to baking in the oven for a few minutes.

To achieve the effect of stretching cheese, cheese has just melted, but not fry.
When you're happy to get a pizza from the oven, to shift dostochku and knife-wheel cut into pieces.

Saturday, September 26, 2009

Salad cucumbers

Ingredients:

sour cream - 150 gr,

Cucumbers - 400 gr,

salt and fresh herbs to taste.

Preparation:

Cucumbers cut into thin circles, salt, add sour cream and mix all ingredients, and add fresh herbs.

Today we will pamper their loved ones

Fruit Cake
  Here's how it is prepared
We will need:

     * 2 chicken eggs
     * 125 grams of butter softened butter
     * 125 grams of flour (100 grams of flour + 25 g starch)
     * 125 grams of white sugar
     * Baking powder to the test, or soda, salt
     * To reduce the thickness of the test can be a little warm milk (1-2 tablespoons)
     * Fruits of your choice (I use the canned variety)
     * Starch
     * Juice

Preparation:

We take a piece of melted butter and add to it about a third of sugar. Whips mixer. Add the egg and continue beating. Again, add a third sugar and beat. Add the second egg and remaining sugar and again beating.

In the resulting mass gradually in the process of beating add the flour, baking powder or salt, soda, can be a bit of milk. Whips dough to a state of thick cream.

The resulting dough out and put in a special form. Bake in heated to 180-200 degrees oven for about 10-15 minutes.

Removed from the mold (only more careful) cake. We give a little cool. At this point, prepare jelly-zalivku.Dlya this boil juice, add, diluted in cold water and brew starch jelly.
Put the fruit on the cake (as you want) and fill them with hot filling.
We look forward to filling thickens. Cool cake in the refrigerator. We cut into portions and serve.
  And stirring quickly to have time to try.

Thursday, September 24, 2009

Grandma sirniki

 Grandma sirniki

ngredienty

2 pack hod

2 eggs

4 tablespoons tablespoons flour

2 tablespoons tablespoons sugar

raisins to taste


   
cooking

    Beat the eggs, sugar and flour. Stir everything with cream cheese and raisins.
 Cheesecake mold to pour cold water and put on a hot frying pan with oil.
 Fry until a ruddy brown turning.





Wednesday, September 23, 2009

Carrot Cake

For the Cake:

4 eggs
2 cups grated carrots
1/2 cup roughly blended carrot
1/2 cup crushed pineapple
1/4 cup desiccated coconut
1 cup chopped walnuts
1 1/2 cup salad oil
1+ cup sugar
2 cups flour
1 tsp salt
1 tsp baking soda
1/2 tsp baking powder
1 tsp vanilla extract
1 tsp cinnamon powder

Mix ingredients until well blended. Pour into greased pan (traditionally a tube pan). Bake at 350°F (i.e., about 180°C) for 1 hour 30 min. Cool before applying frosting.


The Cream Cheese Frosting

6 oz (170g) cream cheese (about 2/3 of the standard 250g pack), softened.
2 tbsp butter (unsalted), softened
1 tsp vanilla extract
1+ cup icing sugar

Beat ingredients together until smooth. Apply liberally over the cake.


Tuesday, September 22, 2009

home recipes

Mistresses, each has its signature dish, share recipes.